Subway Italian herb and cheese bread is popular among customers looking for a delicious and savory sandwich experience. This subway bread has a distinct flavor and texture that is hard to resist.
The Italian Herb and Cheese bread is made from high-quality ingredients like freshly baked bread, a blend of cheeses, and a mix of herbs that give it its signature flavor. The bread has a soft, chewy texture that pairs perfectly with various sandwich fillings.
One of the reasons why Italian Herb and Cheese bread is so popular is because it adds an extra layer of flavor to any sandwich. The bread’s herbs and cheese complement the fillings’ flavors, making each bite more enjoyable. The bread is versatile and can be paired with any sandwich filling, whether it’s meat, vegetables, or cheese.
- Italian Herbs And Cheese Bread Subway
- Subway Italian Herb And Cheese Bread Recipe
- How many calories is a loaf of subway italian herb and cheese bread?
Italian Herbs And Cheese Bread Subway
Besides its delicious taste, Italian Herb and Cheese bread has some nutritional benefits. It is a good source of carbohydrates and fiber, which provide energy and help keep you feeling full for longer. The bread also contains vitamins and minerals, such as calcium and iron, essential for maintaining good health.
Overall, Subway’s Italian Herb and Cheese bread is a great choice for anyone who loves delicious and savory sandwiches. Its unique flavor and texture make it stand out from other bread options, adding an extra layer of taste to any sandwich. Whether you’re a meat-lover or a vegetarian, the Italian Herb and Cheese bread will satisfy your taste buds.
Subway Italian Herb And Cheese Bread Recipe
While Subway’s Italian Herb and Cheese bread recipe is a closely guarded secret, here is a recipe that you can use to recreate a similar bread at home:
- 1 1/2 cups warm water
- 1 package (or 2 1/4 teaspoons) of active dry yeast
- 1 tablespoon granulated sugar
- 3 1/2 cups all-purpose flour
- 1/2 cup grated Parmesan cheese
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1/4 cup olive oil
- 1 egg, beaten
- Combine the warm water, yeast, and sugar in a large mixing bowl. Stir and sit for about 5 minutes until the mixture becomes frothy.
- Add 3 cups of flour, Parmesan cheese, oregano, basil, garlic powder, salt, and olive oil to the mixing bowl. Mix until a dough forms.
- Knead the dough on a floured surface for 5-7 minutes until smooth and elastic. If the dough is too sticky, add the remaining 1/2 cup of flour until it reaches the right consistency.
- Cover the dough in a greased bowl with a damp towel. Let the dough rise for about 1 hour or until it doubles.
- Preheat the oven to 375°F (190°C).
- Punch down the dough and shape it into a long, thin loaf. Place it on a baking sheet lined with parchment paper.
- Brush the beaten egg over the top of the bread.
- Bake the bread for 25-30 minutes until it’s golden brown on top and sounds hollow when tapped.
- Allow the bread to cool before slicing and serving.
This recipe should give you delicious and flavorful Italian Herb and Cheese bread similar to the one you can find at Subway. Enjoy!
How many calories is a loaf of subway italian herb and cheese bread?
The number of calories in a loaf of Subway Italian Herb and Cheese bread can vary depending on the size of the loaf and the specific ingredients used by the franchise. However, on average, a 6-inch Subway Italian Herb and Cheese bread contains around 200-250 calories, and a footlong loaf contains around 400-500 calories. It’s important to note that the calorie count may increase depending on the toppings and sauces added to the sandwich.
Is there a substitute for herbs and cheese bread?
Many bread options can be substituted for Italian Herb and Cheese Bread if you want a different flavor or dietary preference. Here are a few suggestions:
- Whole wheat bread is a healthier alternative to white bread made with whole wheat flour. It has a nuttier flavor and a denser texture than white bread.
- Rye bread: This bread is made with rye flour and has a distinct flavor that is slightly sour and earthy. It’s a great choice if you’re looking for a bold flavor.
- Multigrain bread: This bread is made with various grains and seeds, such as oats, barley, and flaxseed. It’s a good option if you’re looking for a hearty, filling bread.
- Sourdough bread: This bread is made with a sourdough starter, which gives it a tangy flavor. It has a chewy texture and a crispy crust.
- Gluten-free bread: If you have a gluten intolerance or allergy, many gluten-free bread options are available. They are typically made with alternative flour such as rice flour, almond flour, or coconut flour.
These are just a few examples of bread alternatives. For a unique twist on traditional bread, you can also try different bread flavors, such as garlic bread, onion bread, or jalapeno bread.
How do they make subway bread?
Subway bread is made using a proprietary recipe and processes unique to Subway restaurants. However, the basic steps involved in making Subway bread are as follows:
- Mixing the dough: The dough for Subway bread is made by mixing flour, water, yeast, salt, sugar, and other ingredients in a large mixing bowl.
- Kneading the dough: The dough is then kneaded for several minutes until it becomes smooth and elastic.
- Proofing the dough: The dough can rest and rise in a warm, humid environment for some time, usually about an hour.
- Shaping the dough: The dough is shaped into loaves or rolls, depending on the type of bread being made.
- Baking the bread: The shaped dough is then baked in a commercial oven at a high temperature until it is golden brown and fully cooked.
Subway offers a variety of bread options, including Italian bread, honey oat bread, wheat bread, and many others. Each type of bread has its unique recipe and process for making.
How many carbs are in 6-inch wheat bread at Subway?
The number of carbs in a 6-inch wheat bread at Subway can vary slightly depending on the specific ingredients used, but on average, a 6-inch wheat bread contains approximately 40-45 grams of carbohydrates. It’s important to note that the toppings and condiments added to the sandwich can significantly increase the total carbohydrate content.
What is the best subway bread?
The best Subway bread is a matter of personal preference as it depends on individual taste and dietary needs. Subway offers a variety of bread options, including Italian bread, white bread, wheat bread, honey oat bread, multigrain bread, and more. Each type of bread has its unique flavor and texture, and some are lower in calories and carbohydrates than others.
If you want bread with a lighter texture and lower calorie count, wheat bread, multigrain bread, and honey oat bread are good options. On the other hand, if you prefer a chewier texture and a more classic bread taste, Italian or white bread may suit your liking.
Ultimately, the best Subway bread is the one you enjoy the most and fits you.
You’re dietary needs. It’s always a good idea to check the nutrition information for each bread type to determine which is the best choice for your personal health goals.
What is the healthiest subway bread?
The healthiest Subway bread depends on your specific dietary needs and goals, but generally, the following bread options tend to be lower in calories, fat, and carbohydrates:
- 9-Grain Wheat Bread: This bread is made with 9 whole grains and has a slightly sweet taste. It’s high in fiber and lower in calories and carbohydrates than some of the other bread options.
- Multigrain Bread: Made with whole grains, this bread is also high in fiber and lower in calories and carbohydrates than other bread options.
- Artisan Flatbread: This bread is thin, crispy, and lower in calories and carbohydrates than other bread options. It’s a good choice if you’re looking for a lower-calorie sandwich option.
It’s worth noting that some bread options, such as the Italian Herb & Cheese Bread, contain more calories, fat, and carbohydrates than others, so it’s important to check the nutrition information for each type of bread before selecting. Additionally, your sandwich’s calorie and nutrient content will depend on the toppings and condiments you choose, so it’s a good idea to make mindful choices when building your sandwich.