Subway is known for its delicious sandwiches, and one of the key ingredients that make it stand out is its artisan Italian bread. The bread uses traditional artisanal techniques, resulting in a crusty exterior and a soft, chewy interior. This recipe will explore what makes Subway’s artisan Italian bread so unique and delicious.
Artisan Italian bread is a type of bread that is made using simple ingredients such as flour, water, yeast, and salt. The dough rises slowly to develop flavor and texture before being baked in a high-temperature oven.
The resulting bread has a crisp crust, a chewy interior, and a distinct flavor characteristic of Italian bread. Artisan bread is often made in small batches and may vary in shape, size, and texture depending on the baker and the specific recipe.
The Artisan Bread Difference
“Artisan” refers to a type of bread made using traditional methods rather than mass-produced in a factory. The dough for artisan bread is often left to rise for an extended period, which allows for the development of complex flavors and a unique texture.
The dough is also shaped by hand, resulting in bread that is often irregular in shape and size. Artisan bread uses high-quality ingredients, such as unbleached flour, and contains no preservatives or additives.
Subway’s artisan Italian bread is no exception. The bread is made fresh daily in Subway’s stores, using only the finest ingredients. Bread is baked in a high-temperature oven, which results in a crispy crust and a soft, chewy interior. The bread has a distinct flavor characteristic of Italian bread, with a slightly sour taste from the long fermentation process used to make the dough.
Pairing With Sandwiches
This particular bread is the perfect complement to their sandwiches. The bread is sturdy enough to hold all the fillings in place while adding an extra layer of flavor and texture. The crispy crust provides a satisfying crunch, while the soft, chewy interior provides a contrast in texture that will surely please your taste buds.
Subway offers a variety of sandwiches that pair well with their artisan Italian bread. For example, the Italian B.M.T. sandwich is made with pepperoni, salami, ham, and your choice of vegetables and sauces. The bread’s slightly sour flavor complements the salty, savory flavors of the meats, while the crispy crust adds a satisfying crunch to each bite.
Subway Artisan Italian Bread
Subway’s Artisan Italian bread is a type of bread that is popularly used for making sandwiches. It is made with flour, yeast, salt, water, and other ingredients.
The bread has a slightly crispy crust on the outside, resulting from baking it at a high temperature. The bread’s inside is soft, chewy, light, and airy, making it perfect for sandwiches.
Subway’s Artisan Italian bread is also known for its slightly sweet and nutty flavor, which comes from the addition of malted barley flour and honey to the recipe.
Unfortunately, Subway does not publicly share its recipe for Artisan Italian bread. However, many online recipes attempt to replicate the flavor and texture of Subway’s bread.
Here is a basic recipe for Artisan Italian bread that you can try at home:
Subway Artisan Italian Bread
Ingredients
- 3 cups bread flour
- 1 1/2 teaspoons salt
- 1 teaspoon active dry yeast
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 cup warm water
- 1 tablespoon malted barley flour optional
Instructions
- Combine the bread flour, salt, and yeast in a large mixing bowl.
- Mix the honey, olive oil, and warm water separately.
- Pour the wet ingredients into the dry ingredients and mix until a dough forms.
- Knead the dough on a floured surface for 5-10 minutes until it becomes smooth and elastic.
- Place the dough in a lightly oiled bowl, cover it with a cloth, and let it rise in a warm place for 1-2 hours until it has doubled.
- Preheat your oven to 425°F.
- Punch down the dough and shape it into a loaf.
- Place the dough on a baking sheet lined with parchment paper, and let it rise for another 15-20 minutes.
- Use a sharp knife to make several slashes across the top of the dough.
- Bake the bread for 25-30 minutes until it is golden brown and sounds hollow when tapped on the bottom.
- Let the bread cool completely before slicing and serving.
Easy Subway artisan Italian bread is ready to serve now.
Also read: Subway Italian Herb And Cheese Bread
FAQs
Does Subway have gluten-free bread?
Yes, Subway does offer gluten-free bread at select locations. The gluten-free bread is made with egg whites, cornstarch, rice flour, and tapioca starch and is free of wheat, barley, and rye.
However, it is important to note that Subway’s kitchens are not gluten-free environments, so there is a risk of cross-contamination during the preparation process.
Subway recommends that customers with gluten sensitivities or celiac disease discuss their options with a Subway employee and take appropriate precautions.
It’s always a good idea to check with your local Subway location to see if they offer gluten-free bread and their specific policies regarding gluten-free preparation.
What is the difference between artisan Italian bread and hearty multigrain bread?
Artisan Italian bread and hearty multigrain bread are two distinct types of bread, each offering unique characteristics and flavors.
Artisan Italian bread is renowned for its rustic, handcrafted nature. It is made with simple ingredients, such as flour, water, yeast, and salt. The dough is often fermented slowly to develop a deep flavor and a chewy texture. Artisan Italian bread typically has a crispy crust with an airy and holey interior, thanks to traditional baking techniques like high heat and steam.
On the other hand, hearty multigrain bread, packed with various grains and seeds, is a healthy option. It contains a blend of whole wheat, rye, oats, and other grains, adding complexity to its taste and texture. Multigrain bread tends to have a denser crumb and a nutty flavor due to the inclusion of these grains. It is often enriched with additional ingredients like flaxseeds, sunflower seeds, or millet, enhancing its nutritional profile.
While both bread types offer distinct qualities, artisan Italian bread emphasizes simplicity and a traditional baking approach. In contrast, hearty multigrain bread focuses on wholesome ingredients and a diverse flavor profile. The choice between the two ultimately depends on personal preferences and dietary needs.
What is the best bread at Subway?
When it comes to choosing the best bread at Subway, it ultimately depends on personal taste and dietary preferences. Subway offers a range of bread options, each with unique qualities.
One popular choice is the Italian herb and cheese bread. This bread is a flavorful combination of Italian herbs, spices, and grated cheese baked right into the dough. It adds a savory and aromatic element to any Subway sandwich.
The 9-grain Wheat Bread is popular for those seeking a lighter option. Made with whole wheat, oats, flaxseeds, and other grains, it offers a slightly sweet and nutty flavor while providing added fiber.
The White Italian bread might be your go-to option if you prefer a traditional and classic taste. It has a soft and fluffy texture, making it a versatile choice for various Subway sandwiches.
Ultimately, the best bread at Subway depends on your preferences and the flavor profile that complements your choice of fillings. Subway’s extensive bread selection ensures a bread option to suit every taste and dietary need.
How long is a subway footlong?
The length of a Subway footlong sandwich can vary depending on the type of bread and how the sandwich is prepared. As the name suggests, a Subway footlong sandwich is typically around 12 inches (30cm) long, but some variations may be slightly shorter or longer.
It’s worth noting that the actual length of the sandwich may also depend on factors such as how the bread is cut, how much filling is added, and how the sandwich is wrapped. Additionally, different Subway locations may have slightly different processes or standards for making sandwiches, which can also affect the final length of the footlong sandwich.
If you are ever concerned about the length of your sandwich, it’s always a good idea to speak with the staff at your local Subway location to ensure you receive the sandwich that meets your expectations.
What is included in a Subway meal deal?
A Subway meal deal typically includes a sandwich or a wrap, a side item, and a beverage. The core component of the meal is the sandwich, where you can choose from various bread options, such as Italian Herbs and Cheese, 9-grain Wheat, or White Italian. Then, you can fill your sandwich with an assortment of fresh vegetables, deli meats, cheeses, and sauces customized to your taste.
In addition to the main sandwich or wrap, the meal deal typically includes a side item. This can range from options like chips, cookies, or a side salad, providing a complementary accompaniment to your main sandwich.
A beverage is included to complete the meal. Depending on the specific offerings at your local Subway, you can typically choose from a selection of soft drinks, bottled water, or juices.
How much is a 12-inch at Subway?
The cost of a 12-inch sandwich at Subway varies depending on factors such as the location and the specific ingredients chosen. However, as a general guideline, a typical 12-inch Subway sandwich falls within the range of $5 to $9.
Several factors influence the price of the 12-inch sandwich. Firstly, the type of bread you choose can affect the overall cost. Subway offers a variety of bread options, including Italian Herbs and Cheese, 9-grain Wheat, and White Italian.
The price is also influenced by choice of protein, such as chicken, turkey, ham, or vegetarian options like falafel or veggie patty. Including additional toppings, sauces, and cheese can also impact the final price.
Conclusion
Subway’s artisan Italian bread is a delicious addition to their sandwiches. Made using traditional artisanal techniques, the bread has a unique texture and flavor that will surely please your taste buds. The bread is the perfect complement to Subway’s sandwiches, adding a layer of flavor and texture. So the next time you visit Subway, try one of their sandwiches on their delicious artisan Italian bread.
I tried this at home, and had to come back to leave a positive review! The breads turned out to be almost EXACTLY like those at Subway! Thank you Mimi Cooking!